INSTALLATION, MAINTENANCE AND USE INSTRUCTIONS FOR FREE-STANDING COOKERS 90x60 cm (X90IND MFE) READ THE INSTRUC
10 Note: The cooker is equipped with the cooling fan that starts operation each time the oven knob is on a position different from 0 (zero). The fan
11 AFTER-SALES TECHNICAL SERVICE AND SPARE PARTS TECHNICAL SERVICE AND SPARE PARTS Before leaving the factory, this appliance was tested and adjuste
12 Fig. 1 Fig.2
13 Fig. 3 Fig. 4 Fig. 5 Fig. 6 Fig. 7 Fig.8
14 Fig.9 Fig.10 Fig.11 Fig.12 Fig.13 Fig.14
15 Fig.15 Fig.16 Fig.17 Fig.18a Fig.18b Fig.18d Fig.18c
16OVERALL DIMENSIONS Cod. 310988
2CONTENTS: INSTALLER TECHNICAL MANUAL ...
3HEIGHT ADJUSTABLE LEGS (Fig.2) Legs are packed in the top box. Legs should be installed with the appliance being near the location of final install
4Operation at 380-415V3N~ : use a H05RR-F o H07RN-F five-wire cable (cable 5x1,5 mm²) Fig.9 The power supply cable is suitable for appliance operati
5the symbol shows the running of any left oven ( 9 positions switch) the symbol shows the electric thermostat for electric left oven USIN
6When the hob is used for the first time, it should be heated to its maximum temperature for long enough to bum off any oily residues left by the man
7USING THE ELECTRIC THERMOSTAT The thermostat supplied with the relative models maintains a constant temperature inside the oven at a specific tempe
8 NATURAL CONVENTIONAL ELECTRIC OVEN COOKING TABLE TEMP °C HEIGHT MINUTESMEAT PORK ROAST 225 3/4 60-80 BEEF ROAST (YOUNG STEER) 225 3/4 60-80 BEE
9VENTILATED ELECTRIC OVEN COOKING TABLE TEMP °C HEIGHT MINUTES MEAT PORK ROAST 160-170 2 70-100 BEEF ROAST (YOUNG STEER) 170-180 2 65-90 BEEF R
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