1 IMPORTANTSAFETYINFORMATIONPLEASEREADANDFOLLOWTHESEIMPORTANTINSTRUCTIONSFORTHESAFETYOFYOURHOMEANDOFTHEPEOPLELIVINGINIT.Savet
10 ELECTRICALCONNECTIONThe appliance shall be connected toa singlephase electric line rated at 120/208Vac or120/240Vacand60Hzfre
115) Remove damaged supply cord set by takingoff the 4 electrical connection screws (blockL1,N,L2andGroundscrew,seedi
12LOCATIONOFAPPLIANCEPLATESThedataratingplateshowsthe modeland serialnumber of your range. It is located under thefront edge
13 INSTALLATIONChecklist1. Istherangemountedonitslegs?2. Isthebackguardsecurelyconnected?3. Hastheanti‐tipdevicebeenproperly
14USERMANUALIMPORTANTTakecareofresetallworktop/oven/broilerburnerscontrolsinOFFpositionafteruseof
15USINGTHEINDUCTIONCOOKTOPAREACOOKTOPAREACONTROLKNOBTheseknobsprovidecontroloftheceramiccooktoparea'scookingzones.Thezonei
16SURFACEHOTPLATES1.Mediuminductionelement2.Mediuminductionelement3.Biginductionelement4.Smallinductionelement
17indicatingthatthecookingzonelock‐outfunctionhasbeendeactivated.Attention:Take care not to spill sugar or sweet mixturesontoth
18 OVENCOOKINGWARNING!UseCareWhenOpeningDoor.Lethotairorsteamescapebeforeremovingorreplacingfood.DoNotHeatUn
19OVENRACKSBertazzoni ranges are equippedwith commercialgradeshelvesandanenamelcookingtray.Shelves are mounted on the appropriat
2 BERTAZZONISpAViaPalazzina842016GuastallaREITALYWWW.BERTAZZONI.COM5000980REF. PRO304INSX Mo
20USINGTHEOVENOVENLIGHTThe appliance is equipped with two oven lampsthat light up when the oven door is opened oreach time t
21CONVECTIONCOOKINGWITHCONVECTIONThere are many advantages to cooking withconvection.Intheconvectionsystem,afaninthebackoft
22Thismaybeusedforcakes,cookies, biscuitsandother foods for which two rack baking isdesirable.Whenseveralcasseroles,frozenpies
23WARMINGSLOW COOKING ANDLOW TEMPERATURE USESOFTHEOVENInthis oven function thepre‐heatinglight/soundindicators are deactivated;
24DEHYDRATEInthis oven function thepre‐heatinglight/soundindicators are deactivated; only the heatingindicatorlightisactive.DEHYD
25BROIL/CONVECTIONBROIL TipsforBroilingBroiling requires constant exposure to high,intense heat. Only the upper element heats i
26 BROILINGANDROASTINGRECOMMENDATIONS FOOD ITEM RACK NUMBER OVEN MODE FUNCTION SELECTOR CONTROL TEMPERATURE SETTING SELECTOR APPROXIMATE
27 CAREANDMAINTENANCESELF‐CLEANINGTHEOVENElectricOvenThe self‐cleaning mode of your new rangefeaturesa pyrolytic self ‐cleaning c
28MAINTAININGYOURRANGEREPLACINGTHEOVENLIGHTBULBSWARNING!Disconnectpowerbeforeservicingunit.To replace the oven light bulb, unsc
29 TROUBLESHOOTINGGUIDEOVENPROBLEM POSSIBLECAUSESAND/ORREMEDYRangedoesnotfunction Range is notconnected toelectrical power.Ask
3 TABLEOFCONTENTSWARRANTYANDSERVICE...
30LOCATIONOFAPPLIANCETAGSTheratingtagshowsthemodelandserialnumberofyourrange.Itislocatedunderthefrontedgeoftherangecookto
31IMPORTANTAPPLIANCEINFORMATIONMODEL ______________________________________________________________DATEINSTALLED __________________
32BERTAZZONISpAViaPalazzina842016GuastallaREITALYWWW.BERTAZZONI.COM
4 Please kindly register on our web site www.bertazzoni.com to validate your new product warranty and help us toassistyoubetter
5 PRODUCTSPECIFICATIONSDimensions(insertdrawingsfront,sideandback)
6 BEFOREINSTALLATIONThis appliance shall only be installed by anauthorizedprofessional.This appliance shall be installed in accor
7INSTALLINGTHEBACKGUARDThe back guard must be installed prior tooperation of the appliance for appropriateventilationoftheovenco
8 INSTALLINGTHEANTI‐TIPStabilityDEVICETheanti‐tipbracketshipped withtherangemustbeproperly secured to therearwallas shown inth
9INSTALLATIONADJACENTTOKITCHENCABINETSWARNINGToeliminatetheriskofburnsorfirebyreaching overheatedsurfaceunits,cabinetstoragespa
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